Crispy Parmesan Crusted Chicken Breast Recipe

Golden, crispy parmesan-crusted chicken breasts with a juicy, tender center. A family favorite!

4 chicken breasts

1 cup breadcrumbs

1/2 cup grated Parmesan cheese

2 eggs (beaten)

2 tbsp olive oil

1 tsp Italian seasoning

Salt and pepper to taste

Directions

Step1

Preheat oven to 400°F (200°C).

Step2

Mix breadcrumbs, Parmesan cheese, Italian seasoning, salt, and pepper in a bowl.

Step3

Dip chicken breasts in beaten eggs, then coat with breadcrumb mixture.

Step4

Heat olive oil in a skillet over medium heat; cook chicken until golden.

Step5

Transfer chicken to a baking sheet; bake for 15 minutes.

For extra crunch, use panko breadcrumbs. Serve with marinara sauce or over a bed of mixed greens.